Directions:
- Preheat oven to 375.
- Lightly grease and flour a cake pan: 7 x11 (you can substitute an 8 or 9 square cake pan if needed).
- Pare and core the apples and slice them thinly (about 1/4 to 1/2 thick). Mix the cinnamon and sugar and set aside.
- For the cake batter:.
- Cream the 3/4 cup of sugar, the shortening, and egg together until fluffy. Gradually add the milk.
- Sift the flour, baking powder, and baking soda together and stir into the first mixture.
- Spread the batter in the prepared cake pan.
- Arrange the apples on top of the batter in rows, overlapping slightly. Sprinkle the cinnamon sugar over the apples.
- Bake 375 for 35 to 40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 364.58 Kcal (1526 kJ) | ||
| Calories from fat | 115.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.8g | 20% | |
|---|---|---|---|
| Cholesterol | 23.56mg | 8% | |
| Sodium | 721.42mg | 30% | |
| Potassium | 276.47mg | 6% | |
| Total Carbs | 59.49g | 20% | |
| Sugars | 28.36g | 113% | |
| Dietary Fiber | 4.44g | 18% | |
| Protein | 4.83g | 10% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 2mg | 11% | |
| Calcium | 166.2mg | 17% | |
| Amount Per 100 g | |||
| Calories | 238.33 Kcal (998 kJ) | ||
| Calories from fat | 75.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.37g | 20% | |
|---|---|---|---|
| Cholesterol | 15.4mg | 8% | |
| Sodium | 471.61mg | 30% | |
| Potassium | 180.73mg | 6% | |
| Total Carbs | 38.89g | 20% | |
| Sugars | 18.54g | 113% | |
| Dietary Fiber | 2.9g | 18% | |
| Protein | 3.16g | 10% | |
| Vitamin C | 1.9mg | 5% | |
| Iron | 1.3mg | 11% | |
| Calcium | 108.6mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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