Apple Jack Pork Burgers With Apple-Fennel Marmalade Recipe

Posted by
Rate It!
Apple Jack Pork Burgers With Apple-Fennel Marmalade
Add your photo!
Ingredients
20
Count
Nutrition
3862
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cut apple into fourths. Cut core away from each slice. Grate 1 slice into a small bowl; add mayonnaise, granulated sugar, and vinegar, and stir until blended. Season with salt to taste. Finely chop remaining 3 apple slices.
  2. Melt butter with oil in a 10-inch skillet over medium-high heat. Add chopped apples, 1/2 tsp. fennel seed, and crushed red pepper, and cook, stirring often, 10 to 12 minutes or until apples turn golden brown. Reduce heat to medium low, and add brown sugar, whiskey, vinegar, and 1/4 tsp. salt. Cook 2 to 3 minutes or until mixture is thickened. (Mixture will be a syrup consistency.) Remove from heat, and keep warm.
  3. Combine 1/3 cup boiling water, next 3 ingredients, remaining 1/2 tsp. fennel seed, and remaining 1/2 tsp. salt in a 1-cup glass measuring cup. Let stand 10 to 15 minutes or to room temperature.
  4. Preheat grill to 350° to 400° (medium-high). Combine pork and water mixture in a large bowl until blended and liquid is absorbed. (Do not overwork meat mixture.) Shape mixture into 5 thin patties. (Patties should be no more than 1/2-inch thick.)
  5. Grill patties, covered with grill lid, over 350° to 400° (medium-high) heat 4 to 5 minutes on each side or until done. Top each patty with 1 cheese slice during last 1 minute of grilling. Remove from grill, and let stand 5 to 10 minutes.
  6. Spread mayonnaise mixture evenly on cut sides of bottom hamburger buns. Top with burgers. Spoon apple mixture evenly over burgers; cover with tops of buns.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3862.33 Kcal (16171 kJ)
Calories from fat 1707.99 Kcal
% Daily Value*
Total Fat 189.78g 292%
Cholesterol 551.29mg 184%
Sodium 8252.03mg 344%
Potassium 1577.34mg 34%
Total Carbs 329.75g 110%
Sugars 86.02g 344%
Dietary Fiber 12.89g 52%
Protein 200.76g 402%
Vitamin C 60.3mg 101%
Vitamin A 5.5mg 184%
Iron 13.5mg 75%
Calcium 2081.7mg 208%
Amount Per 100 g
Calories 308.37 Kcal (1291 kJ)
Calories from fat 136.37 Kcal
% Daily Value*
Total Fat 15.15g 292%
Cholesterol 44.01mg 184%
Sodium 658.84mg 344%
Potassium 125.93mg 34%
Total Carbs 26.33g 110%
Sugars 6.87g 344%
Dietary Fiber 1.03g 52%
Protein 16.03g 402%
Vitamin C 4.8mg 101%
Vitamin A 0.4mg 184%
Iron 1.1mg 75%
Calcium 166.2mg 208%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 92.3
    Points
  • 102
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top