Apple Green Onion And Jalapeno Salsa Recipe

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Ingredients:

Serving

1-1/2 lb fuji apples peeled halved and cored
1/2 cup minced green onions
2 tbsp minced jalapenos
1/2 cup fresh lemon juice
2 tbsp honey
4 tsp finely grated lemon peel

Directions:

Coarsely grate apples into strainer set over large bowl.
Press and turn apples to drain off excess juices.
Transfer apples to medium bowl then stir in green onions and jalapenos.
Whisk lemon juice, honey and lemon peel in small bowl to blend.
Mix into apples with salt and pepper.
Cover and chill until ready to use.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	63.06 Kcal (264 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	1.98mg	0%
Potassium	117.32mg	2%
Total Carbs	16.95g	6%
Sugars	13.58g	54%
Dietary Fiber	2.79g	11%
Protein	0.08g	0%
Vitamin C	13.8mg	23%
Iron	11.1mg	62%
Calcium	5mg	1%

Amount Per 100 g
Calories	56.11 Kcal (235 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	1.76mg	0%
Potassium	104.4mg	2%
Total Carbs	15.08g	6%
Sugars	12.09g	54%
Dietary Fiber	2.48g	11%
Protein	0.07g	0%
Vitamin C	12.3mg	23%
Iron	9.9mg	62%
Calcium	4.5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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