Appetizer Sausage Stuffed Mushrooms Recipe

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Appetizer Sausage Stuffed Mushrooms
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Ingredients
4
Count
Nutrition
206
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Break out the stem from the mushrooms and place on cookie sheet.
  2. In frying pan, cook sausage over medium heat until brown. Then drain grease. Add breadcrumbs and mozzarella cheese and stir to mix. Stuff into mushroom caps. Bake 10-15 minutes until cheese starts to brown on top and the mushrooms are sizzling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 205.87 Kcal (862 kJ)
Calories from fat 138.42 Kcal
% Daily Value*
Total Fat 15.38g 24%
Cholesterol 41.65mg 14%
Sodium 413.71mg 17%
Potassium 431.73mg 9%
Total Carbs 4.22g 1%
Sugars 1.99g 8%
Dietary Fiber 1.07g 4%
Protein 12.84g 26%
Vitamin C 2.4mg 4%
Iron 1.5mg 9%
Calcium 55.1mg 6%
Amount Per 100 g
Calories 129.69 Kcal (543 kJ)
Calories from fat 87.2 Kcal
% Daily Value*
Total Fat 9.69g 24%
Cholesterol 26.24mg 14%
Sodium 260.62mg 17%
Potassium 271.97mg 9%
Total Carbs 2.66g 1%
Sugars 1.26g 8%
Dietary Fiber 0.67g 4%
Protein 8.09g 26%
Vitamin C 1.5mg 4%
Iron 1mg 9%
Calcium 34.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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