Alsatian Parsley Salad Recipe

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Ingredients:

Serving

2 tbsp red wine or 2 tbsp cider vinegar
1 tbsp dijon mustard
1/4 cup olive oil
2 cups gruyere (about 8 oz) or 2 cups emmenthaler cheese, grated (about 8 oz)
1/2 cup fresh parsley, chopped
2 shallots, finely chopped
12 slices crusty bread
lettuce (optional)
tomato , slices (optional)

Directions:

Whisk together vinegar and mustard in medium bowl. Add oil and 2 T water, and whisk until combined.
Stir in cheese, parsley and shallots, and toss until combined.
Spoon 1/3 cup cheese mixture onto each of 6 slices of bread. Garnish with lettuce and tomato, if desired, and top with remaining bread slices.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	406.68 Kcal (1703 kJ)
Calories from fat	204.22 Kcal
		% Daily Value*
Total Fat	22.69g	35%
Cholesterol	41.58mg	14%
Sodium	430.7mg	18%
Potassium	272.24mg	6%
Total Carbs	31.63g	11%
Sugars	5.99g	24%
Dietary Fiber	6.41g	26%
Protein	18.9g	38%
Vitamin C	10.3mg	17%
Iron	3.5mg	20%
Calcium	788mg	79%

Amount Per 100 g
Calories	259.54 Kcal (1087 kJ)
Calories from fat	130.33 Kcal
		% Daily Value*
Total Fat	14.48g	35%
Cholesterol	26.54mg	14%
Sodium	274.87mg	18%
Potassium	173.74mg	6%
Total Carbs	20.18g	11%
Sugars	3.82g	24%
Dietary Fiber	4.09g	26%
Protein	12.06g	38%
Vitamin C	6.5mg	17%
Iron	2.2mg	20%
Calcium	502.9mg	79%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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