Aloo Gobi Mattar Recipe

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Aloo Gobi Mattar
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Ingredients:

Directions:

  1. Heat oil over high heat in a large wok, karahi, or deep nonstick pan. Add onions and cumin seeds, and cook until onion are translucent.
  2. Add minced garlic, minced ginger and chili pepper. Saute for 2 minutes, stirring frequently.
  3. Add all remaining spices including salt. Stir well.
  4. Immediately add potatoes and stir until coated in oil and spices. Turn heat down to medium and saute for 3 to 5 minutes, stirring frequently.
  5. Add stock, then put lid on pan, lower heat to medium-low and simmer for about 15 minutes.
  6. Add the cauliflower florets, grated ginger and lemon juice. Stir well. Replace lid, turn heat to low, and let simmer for about 10 minutes. If the ingredients are sticking to the pan, you can add a bit more stock or 1/4 cup of water.
  7. Add frozen peas to pan, and stir ingredients. Cover and simmer 10 minutes.
  8. Turn off heat. Add half of the fresh cilantro and mix thoroughly. Replace the lid and allow to rest for 10 minutes before adjusting salt to taste. Garnish with remaining fresh cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.16 Kcal (964 kJ)
Calories from fat 65.45 Kcal
% Daily Value*
Total Fat 7.27g 11%
Sodium 4983.21mg 208%
Potassium 385.04mg 8%
Total Carbs 33.7g 11%
Sugars 4.32g 17%
Dietary Fiber 3.79g 15%
Protein 3.33g 7%
Vitamin C 52.9mg 88%
Iron 1.3mg 7%
Calcium 44.9mg 4%
Amount Per 100 g
Calories 62.73 Kcal (263 kJ)
Calories from fat 17.84 Kcal
% Daily Value*
Total Fat 1.98g 11%
Sodium 1358.16mg 208%
Potassium 104.94mg 8%
Total Carbs 9.19g 11%
Sugars 1.18g 17%
Dietary Fiber 1.03g 15%
Protein 0.91g 7%
Vitamin C 14.4mg 88%
Iron 0.4mg 7%
Calcium 12.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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