Almond Meringue Tartlets Recipe

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Almond Meringue Tartlets
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Ingredients
6
Count
Nutrition
127
Calories
Total time
12
Minutes
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Ingredients:

  • 18 prepared tart shells (or your favourite pastry recipe)
  • 9 tsp jam (your favourite, i like strawberry) or 9 tsp jelly ( your favourite
  • 1/3 cup icing sugar
  • 1 egg

Directions:

  1. Place 1/2 teaspoon jam or jelly in each tart shell and bake in hot oven at 450 until shells are half-bake about 5 minutes.
  2. Remove from oven.
  3. Combine ground almonds and icing sugar. add almond flavouring to egg and beat well. Worl beaten egg into sugar mixture.
  4. Place a tablespoon of filling into each tart shell.
  5. Bake at 350 for 7 to 10 minutes or until delicately browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.78 Kcal (531 kJ)
Calories from fat 40.6 Kcal
% Daily Value*
Total Fat 4.51g 7%
Cholesterol 27.28mg 9%
Sodium 54.37mg 2%
Potassium 76.5mg 2%
Total Carbs 19.06g 6%
Sugars 8.58g 34%
Dietary Fiber 0.98g 4%
Protein 3.28g 7%
Vitamin C 0.9mg 1%
Iron 0.8mg 5%
Calcium 26.4mg 3%
Amount Per 100 g
Calories 347.55 Kcal (1455 kJ)
Calories from fat 111.31 Kcal
% Daily Value*
Total Fat 12.37g 7%
Cholesterol 74.78mg 9%
Sodium 149.05mg 2%
Potassium 209.71mg 2%
Total Carbs 52.25g 6%
Sugars 23.53g 34%
Dietary Fiber 2.68g 4%
Protein 8.98g 7%
Vitamin C 2.5mg 1%
Iron 2.3mg 5%
Calcium 72.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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