Almond Paste Recipe

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Almond Paste
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Ingredients
3
Count
Nutrition
378
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Grind your almonds.
  2. In the second grinding add the sugar.
  3. Gradually add your egg white working the mixture vigorously.
  4. Use dough hook in mixer or knead on a pastry board.
  5. The mixture should be firm& smooth when ready.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 377.84 Kcal (1582 kJ)
Calories from fat 193.91 Kcal
% Daily Value*
Total Fat 21.55g 33%
Sodium 128.96mg 5%
Potassium 312.88mg 7%
Total Carbs 38.99g 13%
Sugars 11.77g 47%
Dietary Fiber 4.54g 18%
Protein 11.57g 23%
Iron 2.6mg 15%
Calcium 106.2mg 11%
Amount Per 100 g
Calories 465.89 Kcal (1951 kJ)
Calories from fat 239.1 Kcal
% Daily Value*
Total Fat 26.57g 33%
Sodium 159.01mg 5%
Potassium 385.79mg 7%
Total Carbs 48.08g 13%
Sugars 14.52g 47%
Dietary Fiber 5.59g 18%
Protein 14.26g 23%
Iron 3.3mg 15%
Calcium 131mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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