All American Jello Salad Recipe

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All American Jello Salad
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Ingredients
7
Count
Nutrition
86
Calories
Total time
180
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine dry gelatins and water.
  2. Mix well to dissolve gelatin.
  3. Stir in undrained pineapple.
  4. Add frozen blueberries and raspberries.
  5. Mix well to combine Fold in bananas.
  6. Pour mixture into an 8X8 dish.
  7. Refrigerate until firm (about 3 hours).
  8. Cut and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.18 Kcal (361 kJ)
Calories from fat 0.58 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 23.34mg 1%
Potassium 187.02mg 4%
Total Carbs 21.85g 7%
Sugars 16.45g 66%
Dietary Fiber 2.04g 8%
Protein 1.21g 2%
Vitamin C 8.1mg 13%
Iron 0.1mg 1%
Calcium 18.7mg 2%
Amount Per 100 g
Calories 44.71 Kcal (187 kJ)
Calories from fat 0.3 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 12.11mg 1%
Potassium 97.03mg 4%
Total Carbs 11.34g 7%
Sugars 8.53g 66%
Dietary Fiber 1.06g 8%
Protein 0.63g 2%
Vitamin C 4.2mg 13%
Iron 0.1mg 1%
Calcium 9.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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