All American Corn Dogs Recipe

Posted by
5 (1 Vote)
All American Corn Dogs
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. First of all make the batter mix using all of the ingredients listed apart from the hot dogs, skewers, vegetable oil and extra flour for dredging. Its best to mix all of the dry ingredients thoroughly in a bowl first, mix the wet ingredients separately and then add to the dry ingredients mixing well. Pour the batter into a large jug.
  2. Now put the extra flour with some salt and pepper onto a large plate and dredge the hot dog sausages through this, shaking off any excess. This helps the batter stick to the hot dogs.
  3. Heat the oil in a large wide pan to a constant 350°F If you don't have a thermometer, a cube of bread should brown in no less than 2 minutes and no more than 4 minutes at this temperature (before you do this you might want to check that your hot dogs and skewers will fit).
  4. Insert the skewers just over half way up the dogs, dip into the jug of batter, allowing most of the excess to drain off and fry lengthways, 2 at a time, for about 4 minutes or until golden brown.
  5. Drain on kitchen towels and serve on the skewer with American mustard and tomato ketchup.
  6. These are really special, allow for more than 1 each, I figure if you're taking the time to make these, you may as well make a feast of it.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 811.47 Kcal (3397 kJ)
Calories from fat 325.79 Kcal
% Daily Value*
Total Fat 36.2g 56%
Cholesterol 94.64mg 32%
Sodium 566.05mg 24%
Potassium 1123.67mg 24%
Total Carbs 91.26g 30%
Sugars 27.59g 110%
Dietary Fiber 8.7g 35%
Protein 33.2g 66%
Vitamin C 1.1mg 2%
Iron 3.3mg 18%
Calcium 479.2mg 48%
Amount Per 100 g
Calories 38.06 Kcal (159 kJ)
Calories from fat 15.28 Kcal
% Daily Value*
Total Fat 1.7g 56%
Cholesterol 4.44mg 32%
Sodium 26.55mg 24%
Potassium 52.7mg 24%
Total Carbs 4.28g 30%
Sugars 1.29g 110%
Dietary Fiber 0.41g 35%
Protein 1.56g 66%
Vitamin C 0.1mg 2%
Iron 0.2mg 18%
Calcium 22.5mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 18.4
    Points
  • 22
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top