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Air Buns Recipe

Air Buns Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

1/2 cup warm water
1 tsp sugar
1 envelope yeast
let stand 10 minutes.
mix in bowl
1/2 cup sugar
1/2 cup lard
1 tsp salt
2 tbsp vinegar
3 1/2 cup warm water

Directions:

Add yeast to mixture in bowl and 8-10 c flour. Knead for 10 minutes
Grease a large bowl, add dough, cover, and let stand in a warm place for 2 hours.
Knead down. Let rise 1 hour.
Form into balls, set wide apart on greased pan, cover, let rise 3 hours.
Bake 20-20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	33.52 Kcal (140 kJ)
Calories from fat	26.36 Kcal
		% Daily Value*
Total Fat	2.93g	5%
Cholesterol	2.78mg	1%
Sodium	67.04mg	3%
Potassium	0.07mg	0%
Total Carbs	1.79g	1%
Sugars	1.75g	7%
Calcium	2.8mg	0%

Amount Per 100 g
Calories	102.11 Kcal (428 kJ)
Calories from fat	80.3 Kcal
		% Daily Value*
Total Fat	8.92g	5%
Cholesterol	8.48mg	1%
Sodium	204.24mg	3%
Potassium	0.2mg	0%
Total Carbs	5.44g	1%
Sugars	5.33g	7%
Calcium	8.6mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.9

Points
1

PointsPlus

Good Points

saturated fat free,
low cholesterol

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