Directions:
- Sift together first seven ingredients (through salt).
- Cream butter and granulated sugar in a large bowl at medium speed, scaping down the sides. Add eggs and vanilla and beat until mixed. Add flour mixture. Mix at low speed until combined. Cover and chill for 1 hour.
- Preheat oven to 350. Line baking sheets with parchment paper.
- Shape dough into 1 inch balls. Roll balls in powdered sugar two times and arrange on prepared baking sheets, spacing 2 inches apar. Bake cookies until tops are cracked yet still soft, 10-11 minutes. Cool on baking sheets for 5 minutes then transfer to a cooling rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3520.09 Kcal (14738 kJ) | ||
| Calories from fat | 984.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 109.43g | 168% | |
|---|---|---|---|
| Cholesterol | 570.31mg | 190% | |
| Sodium | 1628.12mg | 68% | |
| Potassium | 2473.43mg | 53% | |
| Total Carbs | 600.37g | 200% | |
| Sugars | 417.76g | 1671% | |
| Dietary Fiber | 14.37g | 57% | |
| Protein | 44.14g | 88% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 6.3mg | 35% | |
| Calcium | 698.8mg | 70% | |
| Amount Per 100 g | |||
| Calories | 398.11 Kcal (1667 kJ) | ||
| Calories from fat | 111.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.38g | 168% | |
|---|---|---|---|
| Cholesterol | 64.5mg | 190% | |
| Sodium | 184.13mg | 68% | |
| Potassium | 279.74mg | 53% | |
| Total Carbs | 67.9g | 200% | |
| Sugars | 47.25g | 1671% | |
| Dietary Fiber | 1.63g | 57% | |
| Protein | 4.99g | 88% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 0.7mg | 35% | |
| Calcium | 79mg | 70% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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