Main
Recipes
Course
Breads
Pumpkin Applesauce Muffins Recipe

Pumpkin Applesauce Muffins Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 1/2 tbsp melted butter or 1 1/2 tbsp cooking spray
3 1/3 cups all-purpose flour
2 tsp baking soda
1/2 tsp baking powder
2 tsp ground cinnamon
1/2 tsp ground cloves
1/2 tsp freshly grated nutmeg
1 tsp salt
8 tbsp unsalted butter, softened
2 cups sugar
4 large eggs
1 cup applesauce
1 cup canned mashed pumpkin
1 tsp vanilla extract
2/3 cup apple juice or 2/3 cup cider
1 1/2 cups raisins

Directions:

Preheat oven to 375°F Grease 12 half-cup muffin cups with melted butter. In a medium bowl, combine flour, baking soda, baking powder, cinnamon, cloves, nutmeg, and salt; set aside.
In a large mixing bowl, beat butter and sugar until creamy, 2 to 3 minutes. Beat in eggs, applesauce, pumpkin, and vanilla until blended. Add dry ingredients, alternating with the juice, beginning and ending with the dry mixture; mix until smooth. Fold in raisins.
Spoon batter into prepared muffin cups, filling each cup two-thirds full. Bake on the center oven rack until a toothpick inserted in the center of each muffin comes out clean, 20 to 25 minutes. Remove from oven and allow muffins to cool in the pans several minutes; turn muffins out onto a rack. Serve muffins warm or at room temperature. Repeat steps 1 through 3 with remaining batter.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	229.58 Kcal (961 kJ)
Calories from fat	58.44 Kcal
		% Daily Value*
Total Fat	6.49g	10%
Cholesterol	49.24mg	16%
Sodium	253.21mg	11%
Potassium	186.38mg	4%
Total Carbs	40.32g	13%
Sugars	12.39g	50%
Dietary Fiber	2.04g	8%
Protein	3.77g	8%
Vitamin C	4.4mg	7%
Vitamin A	0.2mg	6%
Iron	0.9mg	5%
Calcium	25.2mg	3%

Amount Per 100 g
Calories	249.42 Kcal (1044 kJ)
Calories from fat	63.49 Kcal
		% Daily Value*
Total Fat	7.05g	10%
Cholesterol	53.49mg	16%
Sodium	275.09mg	11%
Potassium	202.48mg	4%
Total Carbs	43.8g	13%
Sugars	13.46g	50%
Dietary Fiber	2.21g	8%
Protein	4.09g	8%
Vitamin C	4.8mg	7%
Vitamin A	0.2mg	6%
Iron	1mg	5%
Calcium	27.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Chocolate Pecan Pumpkin Bread

All-purpose flour, Baking soda, Baking powder and 9 more..
Glazed Pumpkin Cookies

All-purpose flour, Baking soda, Baking powder, Cinnamon and 12 more..
Nicole's Winter Carrot Zucchini Bread

All-purpose flour, Whole wheat flour, Baking soda and 13 more..
Glazed Soft Pumpkin Cookies

All-purpose flour, Baking soda, Baking powder and 13 more..
Sweet Potato Bread

All-purpose flour, Baking soda, Baking powder and 14 more..
Zucchini Bread Made With Brown Sugar and Molasses

Eggs, Brown sugar (or 1/2 cup white sugar and 1 1/2 cups ) and 12 more..
Pineapple Zucchini Bread

Butter, Sugar, Eggs, Zucchini, grated, Pineapple, crushed and 9 more..
Spiced Apple Cupcakes

All-purpose flour, Baking soda, Baking powder and 15 more..
Gingerbread Layer Cake with Candied Kumquats

Cola, Baking soda, Mild-flavored (light) molasses and 24 more..
Low-Fat Hazelnut Cappuccino Biscotti

Flour, Sugar, Baking soda, Baking powder, Cinnamon and 8 more..