Directions:
- Preheat oven to 325 degrees F (165 degrees C).
- Pound chicken breasts flat, and lay them on work surface. Sprinkle liberally with Parmesan cheese on both sides. Place a pinch of minced garlic and 1 teaspoon butter in the center of each breast. Cover each breast with a layer of prosciutto and mozzarella cheese. Reserve some of the prosciutto to place on top of the chicken. Roll up each chicken breast, and secure with toothpicks.
- In a 9x13 inch baking dish, combine white wine and olive oil. Arrange chicken rolls in dish. Place a small piece of prosciutto on top of each roll, and sprinkle with pepper.
- Bake in preheated oven for 30 minutes, or until chicken is no longer pink, an juices run clear.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 568.18 Kcal (2379 kJ) | ||
| Calories from fat | 294.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.67g | 50% | |
|---|---|---|---|
| Cholesterol | 201.37mg | 67% | |
| Sodium | 1681.95mg | 70% | |
| Potassium | 816.77mg | 17% | |
| Total Carbs | 1.72g | 1% | |
| Sugars | 0.67g | 3% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 65.48g | 131% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 336.4mg | 34% | |
| Amount Per 100 g | |||
| Calories | 169.73 Kcal (711 kJ) | ||
| Calories from fat | 87.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.76g | 50% | |
|---|---|---|---|
| Cholesterol | 60.16mg | 67% | |
| Sodium | 502.44mg | 70% | |
| Potassium | 243.99mg | 17% | |
| Total Carbs | 0.52g | 1% | |
| Sugars | 0.2g | 3% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 19.56g | 131% | |
| Calcium | 100.5mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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