Directions:
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Beat the eggs in a mixing bowl until smooth. Stir in 1/2 cup of cornstarch until no lumps remain, then mix in the chicken until evenly coated in batter.
- In batches, carefully drop the chicken cubes into the hot oil one by one, cooking until the chicken turns golden brown and begins to float, about 3 minutes. Drain on a paper towel-lined plate.
- Heat the vegetable oil in a wok or large skillet over high heat. Stir in the dried peppers, and cook for about 30 seconds until the color brightens. Add the chicken, and cook for a few minutes until the chicken turns a deep, golden brown. Stir the vinegar, rice wine, sugar, soy sauce, and 2 teaspoons of cornstarch together in a small bowl. Pour into the wok, and boil until the sauce thickens and is no longer cloudy, about 2 minutes. Garnish with green onions to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1958.94 Kcal (8202 kJ) | ||
| Calories from fat | 1104.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 122.69g | 189% | |
|---|---|---|---|
| Cholesterol | 322.23mg | 107% | |
| Sodium | 1819.77mg | 76% | |
| Potassium | 2546.01mg | 54% | |
| Total Carbs | 174.59g | 58% | |
| Sugars | 16.73g | 67% | |
| Dietary Fiber | 17.24g | 69% | |
| Protein | 34.47g | 69% | |
| Vitamin C | 271.2mg | 452% | |
| Iron | 4.5mg | 25% | |
| Calcium | 114.7mg | 11% | |
| Amount Per 100 g | |||
| Calories | 247.43 Kcal (1036 kJ) | ||
| Calories from fat | 139.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.5g | 189% | |
|---|---|---|---|
| Cholesterol | 40.7mg | 107% | |
| Sodium | 229.85mg | 76% | |
| Potassium | 321.58mg | 54% | |
| Total Carbs | 22.05g | 58% | |
| Sugars | 2.11g | 67% | |
| Dietary Fiber | 2.18g | 69% | |
| Protein | 4.35g | 69% | |
| Vitamin C | 34.3mg | 452% | |
| Iron | 0.6mg | 25% | |
| Calcium | 14.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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