A Big Sandwich Recipe

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A Big Sandwich
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Ingredients:

Directions:

  1. In a bowl, combine the cucumber, tomato, onion, and salad dressing; set aside.
  2. Cut one inch off the top of bead; set aside.
  3. Carefully hollow out top and bottom of loaf, leaving in a 1/2-inch shell.
  4. (discard the removed bread or save for another use) Layer a fourth of the ham, salami, pork, and cheese in side the shell.
  5. Top with a third of the vegetable mixture.
  6. Repeat layers ending with the meat and cheeses, gently pressing down to flatten as needed.
  7. Replace bread top; wrap tightly in plastic wrap.
  8. Refrigerate until serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 326.45 Kcal (1367 kJ)
Calories from fat 191.89 Kcal
% Daily Value*
Total Fat 21.32g 33%
Cholesterol 72.58mg 24%
Sodium 624.03mg 26%
Potassium 249.9mg 5%
Total Carbs 9.51g 3%
Sugars 2.18g 9%
Dietary Fiber 1.12g 4%
Protein 23.42g 47%
Vitamin C 3.8mg 6%
Iron 0.4mg 2%
Calcium 438mg 44%
Amount Per 100 g
Calories 135.46 Kcal (567 kJ)
Calories from fat 79.63 Kcal
% Daily Value*
Total Fat 8.85g 33%
Cholesterol 30.12mg 24%
Sodium 258.95mg 26%
Potassium 103.7mg 5%
Total Carbs 3.95g 3%
Sugars 0.91g 9%
Dietary Fiber 0.46g 4%
Protein 9.72g 47%
Vitamin C 1.6mg 6%
Iron 0.1mg 2%
Calcium 181.8mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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