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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 8 |
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This is one BIG sandwich-it has different kinds of meat and cheeses. This is a great sandwich to take to a picnic. Ingredients:
1 medium cucumber, peeled, seeded, and chopped |
1 medium tomato, seeded and chopped |
1 small onion, chopped |
1/4 cup italian salad dressing |
1 loaf unsliced round white bread (1- 1/2 pounds) or 1 loaf whole wheat bread (1- 1/2 pounds) |
1/2 lb sliced cooked ham |
1/4 lb sliced salami |
1/2 lb swiss cheese (or your favorite cheese) |
1/2 lb muenster cheese (or your favorite cheese) |
Directions:
1. In a bowl, combine the cucumber, tomato, onion, and salad dressing; set aside.
2. Cut one inch off the top of bead; set aside.
3. Carefully hollow out top and bottom of loaf, leaving in a 1/2-inch shell.
4. (discard the removed bread or save for another use) Layer a fourth of the ham, salami, pork, and cheese in side the shell.
5. Top with a third of the vegetable mixture.
6. Repeat layers ending with the meat and cheeses, gently pressing down to flatten as needed.
7. Replace bread top; wrap tightly in plastic wrap.
8. Refrigerate until serving.
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