8 Can Slow Cooker chili Recipe

Posted by
Rate It!
8 Can Slow Cooker chili
Add your photo!
Ingredients
8
Count
Nutrition
19
Calories
Total time
246
Minutes
Comments Print recipe

Ingredients:

  • 1 (8 oz) can turkey chili without beans
  • 1 (8 oz) can vegetarian chili with beans
  • 1 (8 oz) can rotel
  • 1 (8 oz) can veg-all
  • 1 (8 oz) can diced tomatoes
  • 1 (8 oz) can green beans
  • 1 (8 oz) can corn
  • 1 (8 oz) can potatoes

Directions:

  1. Combine all cans with liquid in a slow cooker and cook on high for 4 hours or low for 10 until all flavors are mixed.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 18.81 Kcal (79 kJ)
Calories from fat 3.83 Kcal
% Daily Value*
Total Fat 0.43g 1%
Cholesterol 0.52mg 0%
Sodium 50.23mg 2%
Potassium 76.97mg 2%
Total Carbs 3.57g 1%
Sugars 0.54g 2%
Dietary Fiber 1.13g 5%
Protein 0.83g 2%
Vitamin C 2.5mg 4%
Vitamin A 0.1mg 5%
Iron 0.5mg 3%
Calcium 19.6mg 2%
Amount Per 100 g
Calories 99.5 Kcal (417 kJ)
Calories from fat 20.25 Kcal
% Daily Value*
Total Fat 2.25g 1%
Cholesterol 2.75mg 0%
Sodium 265.75mg 2%
Potassium 407.25mg 2%
Total Carbs 18.88g 1%
Sugars 2.88g 2%
Dietary Fiber 6g 5%
Protein 4.38g 2%
Vitamin C 13.1mg 4%
Vitamin A 0.8mg 5%
Iron 2.6mg 3%
Calcium 103.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • high fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top