6 Layer Casserole Recipe

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6 Layer Casserole
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Ingredients
9
Count
Nutrition
616
Calories
Total time
21
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Brown sausage and drain.
  2. Melt butter and add crumbs until absorbed. set aside.
  3. Place in casserole by layers; add bread crumbs.
  4. Bake 350 for 75 minutes or until potatoes are done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 615.7 Kcal (2578 kJ)
Calories from fat 382.46 Kcal
% Daily Value*
Total Fat 42.5g 65%
Cholesterol 131.37mg 44%
Sodium 626.2mg 26%
Potassium 246.91mg 5%
Total Carbs 42.48g 14%
Sugars 4.55g 18%
Dietary Fiber 2.5g 10%
Protein 15.53g 31%
Vitamin C 5mg 8%
Vitamin A 0.6mg 21%
Iron 6.5mg 36%
Calcium 45.3mg 5%
Amount Per 100 g
Calories 258.1 Kcal (1081 kJ)
Calories from fat 160.33 Kcal
% Daily Value*
Total Fat 17.81g 65%
Cholesterol 55.07mg 44%
Sodium 262.5mg 26%
Potassium 103.5mg 5%
Total Carbs 17.81g 14%
Sugars 1.91g 18%
Dietary Fiber 1.05g 10%
Protein 6.51g 31%
Vitamin C 2.1mg 8%
Vitamin A 0.3mg 21%
Iron 2.7mg 36%
Calcium 19mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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