Directions:
- Put grill on at hottest temperature.
- Heat up leftover sauce in microwave for approximately 3 minutes.
- Spread sauce over pita.
- Cover with cheese.
- Grill approximately 4 or 5 minutes.
- Adapt recipe using anything from sliced vegetables on top of sauce before adding cheese.
- We used a mix of Cheddar and Mozzarella cheese.
- Go ahead; give the kids their choice; really does make a quick,easy snack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 484.48 Kcal (2028 kJ) | ||
| Calories from fat | 97.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.82g | 17% | |
|---|---|---|---|
| Cholesterol | 23.18mg | 8% | |
| Sodium | 1153.81mg | 48% | |
| Potassium | 175.25mg | 4% | |
| Total Carbs | 71.75g | 24% | |
| Sugars | 2.63g | 11% | |
| Dietary Fiber | 3.58g | 14% | |
| Protein | 22.67g | 45% | |
| Iron | 3.9mg | 21% | |
| Calcium | 380.5mg | 38% | |
| Amount Per 100 g | |||
| Calories | 237.31 Kcal (994 kJ) | ||
| Calories from fat | 47.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.3g | 17% | |
|---|---|---|---|
| Cholesterol | 11.36mg | 8% | |
| Sodium | 565.18mg | 48% | |
| Potassium | 85.84mg | 4% | |
| Total Carbs | 35.15g | 24% | |
| Sugars | 1.29g | 11% | |
| Dietary Fiber | 1.76g | 14% | |
| Protein | 11.1g | 45% | |
| Iron | 1.9mg | 21% | |
| Calcium | 186.4mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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