Directions:
- Brown italian sausage in large pot.
- Add all other ingredients except parmesan cheese, cover and simmer until vegetables are cooked through, an hour or so.
- Serve with parmesan cheese on top with crusty italian bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 442.98 Kcal (1855 kJ) | ||
| Calories from fat | 210.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.44g | 36% | |
|---|---|---|---|
| Cholesterol | 57.44mg | 19% | |
| Sodium | 1736.1mg | 72% | |
| Potassium | 1960.65mg | 42% | |
| Total Carbs | 32.16g | 11% | |
| Sugars | 14.63g | 59% | |
| Dietary Fiber | 9.23g | 37% | |
| Protein | 21.78g | 44% | |
| Vitamin C | 113mg | 188% | |
| Iron | 5.2mg | 29% | |
| Calcium | 173.4mg | 17% | |
| Amount Per 100 g | |||
| Calories | 66.05 Kcal (277 kJ) | ||
| Calories from fat | 31.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.49g | 36% | |
|---|---|---|---|
| Cholesterol | 8.56mg | 19% | |
| Sodium | 258.84mg | 72% | |
| Potassium | 292.31mg | 42% | |
| Total Carbs | 4.79g | 11% | |
| Sugars | 2.18g | 59% | |
| Dietary Fiber | 1.38g | 37% | |
| Protein | 3.25g | 44% | |
| Vitamin C | 16.8mg | 188% | |
| Iron | 0.8mg | 29% | |
| Calcium | 25.9mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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