Zucchini Muffins Recipe

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Zucchini Muffins
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Ingredients:

Directions:

  1. Preheat oven to 350
  2. Egg whites need to be at room temperature
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1576.93 Kcal (6602 kJ)
Calories from fat 271.7 Kcal
% Daily Value*
Total Fat 30.19g 46%
Sodium 1026.29mg 43%
Potassium 2012.71mg 43%
Total Carbs 297.3g 99%
Sugars 129.45g 518%
Dietary Fiber 10.05g 40%
Protein 32.09g 64%
Vitamin C 106.2mg 177%
Iron 11.1mg 62%
Calcium 332.9mg 33%
Amount Per 100 g
Calories 202.2 Kcal (847 kJ)
Calories from fat 34.84 Kcal
% Daily Value*
Total Fat 3.87g 46%
Sodium 131.59mg 43%
Potassium 258.07mg 43%
Total Carbs 38.12g 99%
Sugars 16.6g 518%
Dietary Fiber 1.29g 40%
Protein 4.11g 64%
Vitamin C 13.6mg 177%
Iron 1.4mg 62%
Calcium 42.7mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.3
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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