Directions:
- Combine all ingredients into a big bowl. Wash your hands up to your elbows and mix the ingredients together (ewww, gross). This will take 3-5 minutes.
- Be careful pouring the mixture into the loaf pan to not get any on the sides of the pan. This amount will make 1 loaf.
- Bake in a greased loaf pan at 350°F for approximately 35-55 minutes, according to your oven. Top will be slightly split, and golden brown. Do not overbake!
- They freeze great!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 638.23 Kcal (2672 kJ) | ||
| Calories from fat | 224.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.98g | 38% | |
|---|---|---|---|
| Cholesterol | 56.39mg | 19% | |
| Sodium | 1234.31mg | 51% | |
| Potassium | 539.25mg | 11% | |
| Total Carbs | 90.55g | 30% | |
| Sugars | 21.88g | 88% | |
| Dietary Fiber | 5.7g | 23% | |
| Protein | 16.22g | 32% | |
| Vitamin C | 17.3mg | 29% | |
| Iron | 4.3mg | 24% | |
| Calcium | 190.5mg | 19% | |
| Amount Per 100 g | |||
| Calories | 319.03 Kcal (1336 kJ) | ||
| Calories from fat | 112.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.49g | 38% | |
|---|---|---|---|
| Cholesterol | 28.19mg | 19% | |
| Sodium | 617mg | 51% | |
| Potassium | 269.56mg | 11% | |
| Total Carbs | 45.27g | 30% | |
| Sugars | 10.94g | 88% | |
| Dietary Fiber | 2.85g | 23% | |
| Protein | 8.11g | 32% | |
| Vitamin C | 8.6mg | 29% | |
| Iron | 2.2mg | 24% | |
| Calcium | 95.2mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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