Directions:
- In a heavy-bottomed pot with a tight-fitting lid on medium-high heat sear the pork in the oil or lard, browning the meat. Transfer the meat to a bowl with a slotted spoon or a pair of tongs. Add the onion and peppers to the pot and cook until the onions are caramelized to a nice golden brown, stir frequently. Add the garlic and continue for 2 more minutes. Add the yucca, tomatillos, orange juice, beer and cumin. Bring to a boil. Turn the heat down to a simmer, add the pork, and cover. Stew the meat, stirring and skimming off fat occasionally for 2 hours. During the last 10 minutes of cooking, stir in the cilantro. The stew should be thick. Add water if it gets too dry. Top with a dollop of fresh Mexican sour cream, a small spoonful of tomato salsa and garnish by sticking fried corn tortilla shards dusted with chile powder and salt into the center of the cream and salsa and lay a few sprigs of fresh cilantro over them.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1089.51 Kcal (4562 kJ) | ||
| Calories from fat | 472.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.51g | 81% | |
|---|---|---|---|
| Cholesterol | 75.98mg | 25% | |
| Sodium | 456.66mg | 19% | |
| Potassium | 2047.61mg | 44% | |
| Total Carbs | 115.43g | 38% | |
| Sugars | 16.31g | 65% | |
| Dietary Fiber | 7.61g | 30% | |
| Protein | 27.47g | 55% | |
| Vitamin C | 78mg | 130% | |
| Iron | 3.7mg | 21% | |
| Calcium | 150.8mg | 15% | |
| Amount Per 100 g | |||
| Calories | 159.98 Kcal (670 kJ) | ||
| Calories from fat | 69.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.71g | 81% | |
|---|---|---|---|
| Cholesterol | 11.16mg | 25% | |
| Sodium | 67.06mg | 19% | |
| Potassium | 300.67mg | 44% | |
| Total Carbs | 16.95g | 38% | |
| Sugars | 2.39g | 65% | |
| Dietary Fiber | 1.12g | 30% | |
| Protein | 4.03g | 55% | |
| Vitamin C | 11.5mg | 130% | |
| Iron | 0.5mg | 21% | |
| Calcium | 22.1mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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