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Winter Green Salad With Pomegranate Goat Cheese An... Recipe

Winter Green Salad With Pomegranate Goat Cheese An... Recipe

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Winter Green Salad With Pomegranate Goat Cheese An...

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Ingredients:

Serving

for the pecans
8 oz pecan halves
1 tbsp natural sugar (i used the raw brown sugar crystals)
1 tbsp honey
1/4 tsp ground cinnamon
pinch of cardamom
for the dressing
1/3 cup extra virgin olive oil
1 tbsp balsamic vinegar
1 tbsp lemon juice
1 small shallot, minced
pinch of coarse salt
freshly ground pepper to taste
for the salad
1 head romaine lettuce
1 head red leaf lettuce , in bite-sized pieces
1/2 cup pomegranate seeds
6 to 8 oz goat cheese, crumbled

Directions:

For the pecans: Preheat oven to 300 degrees. Place the pecans on a parchment paper or foil-lined cookie sheet and mix with the rest of the ingredients. Make sure the pecans are coated well. Bake for 20 minutes, then let cool. (Makes more than you need for one salad.)
For the dressing: Whisk together all the ingredients.
For the salad: Combine the lettuces, pomegranate seeds, goat cheese and candied pecans and lightly toss with the dressing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	467.36 Kcal (1957 kJ)
Calories from fat	369.39 Kcal
		% Daily Value*
Total Fat	41.04g	63%
Cholesterol	29.77mg	10%
Sodium	132.11mg	6%
Potassium	470.56mg	10%
Total Carbs	14.58g	5%
Sugars	8.69g	35%
Dietary Fiber	4.91g	20%
Protein	13.16g	26%
Vitamin C	8.7mg	15%
Iron	2.8mg	16%
Calcium	319.6mg	32%

Amount Per 100 g
Calories	217.83 Kcal (912 kJ)
Calories from fat	172.17 Kcal
		% Daily Value*
Total Fat	19.13g	63%
Cholesterol	13.87mg	10%
Sodium	61.57mg	6%
Potassium	219.33mg	10%
Total Carbs	6.8g	5%
Sugars	4.05g	35%
Dietary Fiber	2.29g	20%
Protein	6.13g	26%
Vitamin C	4.1mg	15%
Iron	1.3mg	16%
Calcium	149mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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