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Whole Wheat Chocolate Chunk Biscotti Recipe

Whole Wheat Chocolate Chunk Biscotti Recipe

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Ingredients:

Serving

1/3 cup honey
1/4 cup extra virgin coconut oil
1 tsp vanilla
1 large egg
1 1/2 cups whole wheat flour
1/2 tsp baking powder
1 dash salt
1/2 cup nestle semisweet chocolate chunk
1/2 cup walnuts

Directions:

Melt coconut oil and mix with honey, vanilla and egg in a large bowl.
Mix in chocolate chunks and walnuts.
Add whole wheat flour, baking powder and salt and mix well.
Shape into a log (log will be moist - it helps to spray hands with non-stick vegetable spray when shaping) and bake at 350°F on a parchment paper lined cookie sheet for 30 minutes.
Remove from oven and cool whole log on wire rack for 10 minutes.
Meanwhile lower oven temperature to 325 degrees.
After the 10 minutes, slice log into cookie slices and place back on cookie sheet, leaving space between each cookie.
Bake for 15-20 minutes more.
Remove from oven and cool completely on wire rack.
*For variation sometimes I add 1/4 cup baking cocoa with flour.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	144.96 Kcal (607 kJ)
Calories from fat	63.6 Kcal
		% Daily Value*
Total Fat	7.07g	11%
Cholesterol	13.29mg	4%
Sodium	17.04mg	1%
Potassium	66.33mg	1%
Total Carbs	18.61g	6%
Sugars	6.64g	27%
Dietary Fiber	0.61g	2%
Protein	2.71g	5%
Vitamin C	0.2mg	0%
Iron	1.2mg	7%
Calcium	15mg	2%

Amount Per 100 g
Calories	409.07 Kcal (1713 kJ)
Calories from fat	179.48 Kcal
		% Daily Value*
Total Fat	19.94g	11%
Cholesterol	37.49mg	4%
Sodium	48.07mg	1%
Potassium	187.17mg	1%
Total Carbs	52.51g	6%
Sugars	18.73g	27%
Dietary Fiber	1.72g	2%
Protein	7.65g	5%
Vitamin C	0.5mg	0%
Iron	3.5mg	7%
Calcium	42.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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