Directions:
- Preheat gas grill on high for about 10 minutes.
- Sit ham on long sheet of heavy duty aluminum foil.
- Press brown sugar onto ham and wrap tight with foil.
- Wrap tightly with another sheet of foil.
- Lower grill temperature to low on both sides.
- Place ham on top warmer rack (or on lower rack, but place in foil pan so the bottom does not get too dried out).
- Shut grill lid and allow to cook for about 1 1/2 hours (no need to do anything else to it).
- Remove foil from ham over a pan so you don't lose the brown sugar juices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 314.77 Kcal (1318 kJ) | ||
| Calories from fat | 130.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.51g | 22% | |
|---|---|---|---|
| Cholesterol | 96.14mg | 32% | |
| Sodium | 2319.83mg | 97% | |
| Potassium | 546.07mg | 12% | |
| Total Carbs | 9.02g | 3% | |
| Sugars | 5.34g | 21% | |
| Protein | 32.65g | 65% | |
| Iron | 1.9mg | 10% | |
| Calcium | 17.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 168.42 Kcal (705 kJ) | ||
| Calories from fat | 69.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.76g | 22% | |
|---|---|---|---|
| Cholesterol | 51.44mg | 32% | |
| Sodium | 1241.22mg | 97% | |
| Potassium | 292.17mg | 12% | |
| Total Carbs | 4.83g | 3% | |
| Sugars | 2.85g | 21% | |
| Protein | 17.47g | 65% | |
| Iron | 1mg | 10% | |
| Calcium | 9.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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