Directions:
- Place pork chops in slow cooker. Combine remaining ingredients and pour over pork chops.
- Cook on Low setting for 6 hours, until internal temperature of pork has reached 160 degrees F.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 149.57 Kcal (626 kJ) | ||
| Calories from fat | 48.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.41g | 8% | |
|---|---|---|---|
| Cholesterol | 14.84mg | 5% | |
| Sodium | 1759.28mg | 73% | |
| Potassium | 151.58mg | 3% | |
| Total Carbs | 16.89g | 6% | |
| Sugars | 9.78g | 39% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 8.34g | 17% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 1mg | 5% | |
| Calcium | 20.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 206.77 Kcal (866 kJ) | ||
| Calories from fat | 67.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.48g | 8% | |
|---|---|---|---|
| Cholesterol | 20.51mg | 5% | |
| Sodium | 2432.02mg | 73% | |
| Potassium | 209.55mg | 3% | |
| Total Carbs | 23.35g | 6% | |
| Sugars | 13.52g | 39% | |
| Dietary Fiber | 0.91g | 3% | |
| Protein | 11.52g | 17% | |
| Vitamin C | 3.6mg | 4% | |
| Iron | 1.3mg | 5% | |
| Calcium | 27.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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