Whole-Grain Waffle Mix Recipe

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Whole-Grain Waffle Mix
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Ingredients:

Directions:

  1. In a large bowl, combine the first eight ingredients. Store in an airtight container in the refrigerator for up to 6 months. Yield: 8-1/2 cups mix (about 4 batches).
  2. To prepare waffles: Place 2 cups waffle mix in a bowl. Combine the eggs, water, oil and honey; stir into waffle mix just until moistened. Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Yield: 5 servings per batch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 363.98 Kcal (1524 kJ)
Calories from fat 35.59 Kcal
% Daily Value*
Total Fat 3.95g 6%
Cholesterol 17.83mg 6%
Sodium 382.83mg 16%
Potassium 299.4mg 6%
Total Carbs 71.8g 24%
Sugars 3.75g 15%
Dietary Fiber 4.07g 16%
Protein 9.94g 20%
Iron 1.9mg 11%
Calcium 151.7mg 15%
Amount Per 100 g
Calories 234.45 Kcal (982 kJ)
Calories from fat 22.92 Kcal
% Daily Value*
Total Fat 2.55g 6%
Cholesterol 11.49mg 6%
Sodium 246.59mg 16%
Potassium 192.85mg 6%
Total Carbs 46.25g 24%
Sugars 2.42g 15%
Dietary Fiber 2.62g 16%
Protein 6.4g 20%
Iron 1.2mg 11%
Calcium 97.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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