Directions:
- This recipe is basic just combine all well and chill.
- Adjustments to your own taste may be needed.
- I must update with this comment - that if you do not like cilantro, then please substitute with Italian flat leaf parsley.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 360.4 Kcal (1509 kJ) | ||
| Calories from fat | 330.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.74g | 57% | |
|---|---|---|---|
| Cholesterol | 65.28mg | 22% | |
| Sodium | 232.55mg | 10% | |
| Potassium | 219.89mg | 5% | |
| Total Carbs | 8.68g | 3% | |
| Sugars | 7.15g | 29% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 3.34g | 7% | |
| Vitamin C | 8.2mg | 14% | |
| Iron | 0.3mg | 1% | |
| Calcium | 123.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 243.86 Kcal (1021 kJ) | ||
| Calories from fat | 223.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.86g | 57% | |
|---|---|---|---|
| Cholesterol | 44.17mg | 22% | |
| Sodium | 157.35mg | 10% | |
| Potassium | 148.79mg | 5% | |
| Total Carbs | 5.87g | 3% | |
| Sugars | 4.84g | 29% | |
| Dietary Fiber | 0.32g | 2% | |
| Protein | 2.26g | 7% | |
| Vitamin C | 5.6mg | 14% | |
| Iron | 0.2mg | 1% | |
| Calcium | 83.7mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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