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White Chocolate & Oat Cranberry Cookies Recipe

White Chocolate & Oat Cranberry Cookies Recipe

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Ingredients:

Serving

2/3 cup butter, softened
2/3 cup brown sugar
2 eggs
1 1/2 cups rolled oats
1 1/2 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
1 1/4 cups dried cranberries
2/3 cup white chocolate, cut in chunks

Directions:

Preheat oven to 375°.
Witch a electric mixer, beat butter and sugar in medium mixing bowl until light and fluffy.
Add eggs, mixing well.
Combine the oats, flour, salt and baking soda in a separate mixing bowl.
Add to butter mixture in several additions, mixing well after each addition.
Stir in cranberries (craisins) and the white chocolate chunks.
Drop batter by rounded teaspoon onto ungreased cookie sheets.
Bake 10-12 minutes or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	419.77 Kcal (1757 kJ)
Calories from fat	158.15 Kcal
		% Daily Value*
Total Fat	17.57g	27%
Cholesterol	56.52mg	19%
Sodium	308.77mg	13%
Potassium	166.57mg	4%
Total Carbs	62.71g	21%
Sugars	33.12g	132%
Dietary Fiber	3g	12%
Protein	5.58g	11%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	4%
Iron	1.4mg	8%
Calcium	53.2mg	5%

Amount Per 100 g
Calories	418.75 Kcal (1753 kJ)
Calories from fat	157.77 Kcal
		% Daily Value*
Total Fat	17.53g	27%
Cholesterol	56.39mg	19%
Sodium	308.02mg	13%
Potassium	166.17mg	4%
Total Carbs	62.56g	21%
Sugars	33.04g	132%
Dietary Fiber	2.99g	12%
Protein	5.56g	11%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	4%
Iron	1.4mg	8%
Calcium	53.1mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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