Whats Italian For Hodgepodge Soup Recipe

Directions:

1. In medium bowl, mix ground meat, egg, cream cheese, Parmesan cheese, Dijon, breadcrumbs and Italian herbs, until well combined.
2. Set aside
3. Melt butter in medium/large soup pot.
4. Add onion and saute about 5 minutes, until beginning to soften
5. Add garlic and saute about 2 minutes, more
6. Add tomatoes, stock, beans, and orzo.
7. Simmer about 10 minutes.
8. Add spinach and stir to combine
9. Form meat mixture into small(2T) sized balls and drop directly into simmering soup.
10. Continue to simmer until soup is thickening and meat is fully cooked, about 15 minutes.
11. Garnish with fresh Parmesan, if desired
12. Serve