Wendy's Original Chili (Copycat) Recipe

Posted by
Rate It!
Wendy's Original Chili (Copycat)
Add your photo!
Ingredients
13
Count
Nutrition
854
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Brown beef inches.
  2. Break meat into tiny pieces.
  3. Place onion soup and half of cooked beef into a blender and process.
  4. On high speed.
  5. Place blended beef with unblended beef into a large saucepan.
  6. Add remaining ingredients and simmer on low for 20-30 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 854.01 Kcal (3576 kJ)
Calories from fat 151.95 Kcal
% Daily Value*
Total Fat 16.88g 26%
Cholesterol 70.67mg 24%
Sodium 1102.07mg 46%
Potassium 913.65mg 19%
Total Carbs 148.59g 50%
Sugars 43.79g 175%
Dietary Fiber 1.3g 5%
Protein 22.77g 46%
Vitamin C 653.8mg 1090%
Iron 3.4mg 19%
Calcium 98.5mg 10%
Amount Per 100 g
Calories 40.16 Kcal (168 kJ)
Calories from fat 7.15 Kcal
% Daily Value*
Total Fat 0.79g 26%
Cholesterol 3.32mg 24%
Sodium 51.83mg 46%
Potassium 42.97mg 19%
Total Carbs 6.99g 50%
Sugars 2.06g 175%
Dietary Fiber 0.06g 5%
Protein 1.07g 46%
Vitamin C 30.7mg 1090%
Iron 0.2mg 19%
Calcium 4.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 18.2
    Points
  • 22
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top