Welsh Rarebit Recipe

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Welsh Rarebit
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Ingredients
8
Count
Nutrition
445
Calories
Total time
20
Minutes
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Ingredients:

  • 1/8 tsp paprika
  • 1/2 tsp dry mustard
  • 1 pinch cayenne
  • 1 pinch salt
  • 1/2 cup beer
  • 6 -8 pieces toast

Directions:

  1. Mix all seasonings with worcestershire sauce to a smooth paste in skillet.
  2. Add beer and let stand over low heat until the beer is hot.
  3. Add cheese and stir until completely melted and smooth.
  4. Serve over crisp toast. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 444.94 Kcal (1863 kJ)
Calories from fat 209.22 Kcal
% Daily Value*
Total Fat 23.25g 36%
Cholesterol 142.49mg 47%
Sodium 896.39mg 37%
Potassium 155.86mg 3%
Total Carbs 36.74g 12%
Sugars 0.09g 0%
Dietary Fiber 1.09g 4%
Protein 20.88g 42%
Vitamin C 0.2mg 0%
Vitamin A 1.1mg 38%
Iron 2.1mg 12%
Calcium 497.4mg 50%
Amount Per 100 g
Calories 179.53 Kcal (752 kJ)
Calories from fat 84.42 Kcal
% Daily Value*
Total Fat 9.38g 36%
Cholesterol 57.49mg 47%
Sodium 361.69mg 37%
Potassium 62.89mg 3%
Total Carbs 14.82g 12%
Sugars 0.04g 0%
Dietary Fiber 0.44g 4%
Protein 8.42g 42%
Vitamin C 0.1mg 0%
Vitamin A 0.5mg 38%
Iron 0.9mg 12%
Calcium 200.7mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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