Wedding Mints Recipe

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Wedding Mints
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Ingredients:

Directions:

  1. Mix all together.
  2. May use food coloring for those perfect colors!
  3. Roll into a small ball, and then lightly roll in sugar before pressing into mold.
  4. Let set for a while to become dry.
  5. May be frozen as well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 47.38 Kcal (198 kJ)
Calories from fat 20.67 Kcal
% Daily Value*
Total Fat 2.3g 4%
Cholesterol 0.47mg 0%
Sodium 54.58mg 2%
Potassium 111.51mg 2%
Total Carbs 6.35g 2%
Sugars 4.1g 16%
Protein 0.49g 1%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 473.5 Kcal (1982 kJ)
Calories from fat 206.59 Kcal
% Daily Value*
Total Fat 22.95g 4%
Cholesterol 4.67mg 0%
Sodium 545.42mg 2%
Potassium 1114.35mg 2%
Total Carbs 63.48g 2%
Sugars 40.99g 16%
Protein 4.93g 1%
Calcium 38.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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