Water Cakes Recipe

Posted by
Rate It!
Water Cakes
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 eggs
  • 1 pint cold water
  • 1 tsp salt
  • 1 1/2 cups flour

Directions:

  1. Mix ingredients well.
  2. Bake in little tins 1/2 full for 1/2 hour at 350 degrees.
  3. Eat with butter.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.18 Kcal (809 kJ)
Calories from fat 61.8 Kcal
% Daily Value*
Total Fat 6.87g 11%
Cholesterol 40.92mg 14%
Sodium 933mg 39%
Potassium 70.25mg 1%
Total Carbs 28.06g 9%
Dietary Fiber 3.11g 12%
Protein 4.98g 10%
Iron 2mg 11%
Calcium 95.2mg 10%
Amount Per 100 g
Calories 167.6 Kcal (702 kJ)
Calories from fat 53.62 Kcal
% Daily Value*
Total Fat 5.96g 11%
Cholesterol 35.5mg 14%
Sodium 809.47mg 39%
Potassium 60.95mg 1%
Total Carbs 24.34g 9%
Dietary Fiber 2.69g 12%
Protein 4.32g 10%
Iron 1.7mg 11%
Calcium 82.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top