Directions:
- Mix first 5 ingredients and heat gently over low heat until warm. Drizzle .
- Over potatoes and greens. Serve immediately. Also good cold the next day.
- Time to cook is time to boil the potato if not already waiting in your fridge.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 161.35 Kcal (676 kJ) | ||
| Calories from fat | 102.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.39g | 18% | |
|---|---|---|---|
| Sodium | 491.54mg | 20% | |
| Potassium | 215.43mg | 5% | |
| Total Carbs | 13.52g | 5% | |
| Sugars | 5.37g | 21% | |
| Dietary Fiber | 2.15g | 9% | |
| Protein | 1.06g | 2% | |
| Vitamin C | 11.3mg | 19% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 1.3mg | 7% | |
| Calcium | 31.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 159.53 Kcal (668 kJ) | ||
| Calories from fat | 101.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.26g | 18% | |
|---|---|---|---|
| Sodium | 486mg | 20% | |
| Potassium | 213mg | 5% | |
| Total Carbs | 13.37g | 5% | |
| Sugars | 5.31g | 21% | |
| Dietary Fiber | 2.13g | 9% | |
| Protein | 1.05g | 2% | |
| Vitamin C | 11.2mg | 19% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 1.2mg | 7% | |
| Calcium | 31mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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