Warm Salmon and Grape Tomato Salad Recipe

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Warm Salmon and Grape Tomato Salad
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Ingredients:

Directions:

  1. Heat a large skillet over high heat until hot. Add butter; spread to coat. Place salmon fillets flesh side down in skillet and sear for about 3 min or until browned. Using a slotted spatula, transfer to a plate, seared side up.
  2. Add tomatoes to skillet and saute for 3 min or until browned and starting to pop; using spatula transfer to bowl.
  3. Reduce heat to medium and let pan cool slightly. Add garlic to pan off the heat; saute for 15 sec, until fragrant.
  4. Whisk flour into Cream; pour into skillet, stirring. Return skillet to the heat and bring to simmer, stirring constantly. Return salmon to pan, seared side up. Reduce heat to medium-low and simmer for 2 to 7 min (depending on thickness) or until salmon just flakes easily with a fork. Remove from heat.
  5. Arrange lettuce on plates; top with tomatoes. Place salmon on top. Stir sauce in pan and drizzle over salads. Sprinkle with basil. Serve with lemon wedges to squeeze over top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.45 Kcal (889 kJ)
Calories from fat 89.75 Kcal
% Daily Value*
Total Fat 9.97g 15%
Cholesterol 59.11mg 20%
Sodium 61.43mg 3%
Potassium 328.76mg 7%
Total Carbs 11.36g 4%
Sugars 5.19g 21%
Dietary Fiber 0.55g 2%
Protein 18.27g 37%
Vitamin C 8.6mg 14%
Iron 1.4mg 8%
Calcium 20.3mg 2%
Amount Per 100 g
Calories 92.89 Kcal (389 kJ)
Calories from fat 39.24 Kcal
% Daily Value*
Total Fat 4.36g 15%
Cholesterol 25.85mg 20%
Sodium 26.86mg 3%
Potassium 143.74mg 7%
Total Carbs 4.97g 4%
Sugars 2.27g 21%
Dietary Fiber 0.24g 2%
Protein 7.99g 37%
Vitamin C 3.8mg 14%
Iron 0.6mg 8%
Calcium 8.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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