Directions:
- Stir together sugar and cornstarch in a medium skillet. Add apples and next 4 ingredients, and bring to a boil over medium-high heat, stirring constantly. Boil 1 minute; reduce heat to medium-low, and simmer, stirring often, 8 to 12 minutes or until apples are tender. Stir in butter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 400.56 Kcal (1677 kJ) | ||
| Calories from fat | 105.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.71g | 18% | |
|---|---|---|---|
| Cholesterol | 30.53mg | 10% | |
| Sodium | 22.56mg | 1% | |
| Potassium | 113.3mg | 2% | |
| Total Carbs | 75.35g | 25% | |
| Sugars | 70.95g | 284% | |
| Dietary Fiber | 0.83g | 3% | |
| Protein | 0.23g | 0% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.8mg | 5% | |
| Calcium | 78.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 417.44 Kcal (1748 kJ) | ||
| Calories from fat | 109.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.21g | 18% | |
|---|---|---|---|
| Cholesterol | 31.82mg | 10% | |
| Sodium | 23.51mg | 1% | |
| Potassium | 118.07mg | 2% | |
| Total Carbs | 78.52g | 25% | |
| Sugars | 73.94g | 284% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 0.24g | 0% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.9mg | 5% | |
| Calcium | 81.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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