Waldorf Brown Rice Salad Recipe

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Waldorf Brown Rice Salad
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Ingredients:

Directions:

  1. Wash, core & dice apples.
  2. Place apples in large bowl & toss with lemon juice.
  3. Add cooked brown rice, celery, nuts & raisins, & toss to combine.
  4. In medium bowl, combine mayonnaise & yogurt, blending well.
  5. Fold into rice mixture.
  6. If desired, serve over salad greens.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.31 Kcal (1010 kJ)
Calories from fat 68.16 Kcal
% Daily Value*
Total Fat 7.57g 12%
Cholesterol 2.51mg 1%
Sodium 200.23mg 8%
Potassium 348.08mg 7%
Total Carbs 41.42g 14%
Sugars 10.91g 44%
Dietary Fiber 4.8g 19%
Protein 6.13g 12%
Vitamin C 5.5mg 9%
Iron 0.7mg 4%
Calcium 67.4mg 7%
Amount Per 100 g
Calories 113.99 Kcal (477 kJ)
Calories from fat 32.2 Kcal
% Daily Value*
Total Fat 3.58g 12%
Cholesterol 1.19mg 1%
Sodium 94.58mg 8%
Potassium 164.42mg 7%
Total Carbs 19.57g 14%
Sugars 5.16g 44%
Dietary Fiber 2.27g 19%
Protein 2.9g 12%
Vitamin C 2.6mg 9%
Iron 0.3mg 4%
Calcium 31.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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