Apple Cabbage Slaw Recipe

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Apple Cabbage Slaw
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Ingredients:

Directions:

  1. In a bowl, toss apple with lemon juice. Add remaining ingredients and toss to coat. Refrigerate any leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.8 Kcal (723 kJ)
Calories from fat 134.3 Kcal
% Daily Value*
Total Fat 14.92g 23%
Cholesterol 5.78mg 2%
Sodium 103.89mg 4%
Potassium 165.61mg 4%
Total Carbs 8.95g 3%
Sugars 5.81g 23%
Dietary Fiber 2.3g 9%
Protein 2.35g 5%
Vitamin C 10.1mg 17%
Iron 0.2mg 1%
Calcium 22.1mg 2%
Amount Per 100 g
Calories 168.63 Kcal (706 kJ)
Calories from fat 131.06 Kcal
% Daily Value*
Total Fat 14.56g 23%
Cholesterol 5.64mg 2%
Sodium 101.39mg 4%
Potassium 161.62mg 4%
Total Carbs 8.74g 3%
Sugars 5.67g 23%
Dietary Fiber 2.25g 9%
Protein 2.29g 5%
Vitamin C 9.9mg 17%
Iron 0.2mg 1%
Calcium 21.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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