Directions:
- Mix sour cream and mayonaise together in a bowl.
- Mix dry ingredients in a separate bowl.
- Add dry spices to sour cream and mayonaise mixture Refrigerate for 2 hours to allow flavors to meld.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 363.53 Kcal (1522 kJ) | ||
| Calories from fat | 326.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.24g | 56% | |
|---|---|---|---|
| Cholesterol | 42.23mg | 14% | |
| Sodium | 677.21mg | 28% | |
| Potassium | 214.73mg | 5% | |
| Total Carbs | 7.18g | 2% | |
| Sugars | 1.11g | 4% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 3.77g | 8% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 0.8mg | 4% | |
| Calcium | 124.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 309.98 Kcal (1298 kJ) | ||
| Calories from fat | 278.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.9g | 56% | |
|---|---|---|---|
| Cholesterol | 36.01mg | 14% | |
| Sodium | 577.46mg | 28% | |
| Potassium | 183.1mg | 5% | |
| Total Carbs | 6.12g | 2% | |
| Sugars | 0.95g | 4% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 3.21g | 8% | |
| Vitamin C | 2.4mg | 5% | |
| Iron | 0.6mg | 4% | |
| Calcium | 106.2mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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