Vodka Cherry Tomatoes With Herbed Garlic Salt Recipe

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Vodka Cherry Tomatoes With Herbed Garlic Salt
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Ingredients
11
Count
Nutrition
59
Calories
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Ingredients:

Directions:

  1. Cut a small cross in base of each tomato. Place in bowl.
  2. Add vodka, Worcestershire, hot pepper sauce and garlic and gently stir.
  3. Cover and chill 24 hours up to 2 days.
  4. Combine salt ingredients. Let stand at least 2 hours up to weeks.
  5. Drain tomatoes, reserving vodka for another use.
  6. Serve tomatoes with shallow bowl of dipping salt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.51 Kcal (245 kJ)
Calories from fat 5.13 Kcal
% Daily Value*
Total Fat 0.57g 1%
Cholesterol 4.84mg 2%
Sodium 32.21mg 1%
Potassium 18.9mg 0%
Total Carbs 3.13g 1%
Sugars 1.6g 6%
Dietary Fiber 0.07g 0%
Protein 1.51g 3%
Vitamin C 0.4mg 1%
Iron 0.2mg 1%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 96.69 Kcal (405 kJ)
Calories from fat 8.47 Kcal
% Daily Value*
Total Fat 0.94g 1%
Cholesterol 7.99mg 2%
Sodium 53.22mg 1%
Potassium 31.24mg 0%
Total Carbs 5.17g 1%
Sugars 2.64g 6%
Dietary Fiber 0.12g 0%
Protein 2.49g 3%
Vitamin C 0.6mg 1%
Iron 0.3mg 1%
Calcium 6.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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