Directions:
- Mix ingredients and season to taste with salt and pepper. Transfer to glass quart jar and keep refrigerated. Use as you need it, adding herbs, spices or crumbled cheese to vary flavor each time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3363.03 Kcal (14080 kJ) | ||
| Calories from fat | 3472.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 385.86g | 594% | |
|---|---|---|---|
| Sodium | 4650.96mg | 194% | |
| Potassium | 0.96mg | 0% | |
| Calcium | 2.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 845.28 Kcal (3539 kJ) | ||
| Calories from fat | 872.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 96.98g | 594% | |
|---|---|---|---|
| Sodium | 1169mg | 194% | |
| Potassium | 0.24mg | 0% | |
| Calcium | 0.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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