Venison Cheddar-Jalapeno Summer Sausage Recipe

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Ingredients:

Serving

1 cup cold water
3 tbsp sugar-based curing mixture (such as morton tender quick)
2 tsp mustard seed
1 tsp garlic powder
1 tsp coarse ground black pepper
2 tsp liquid smoke flavoring
3 lb lean ground venison
1 cup shredded cheddar cheese
2 jalapeno peppers, seeded and minced

Directions:

Stir the water, curing mixture, mustard seed, garlic powder, black pepper, and liquid smoke in a large bowl until the curing mixture has dissolved. Mix in the ground venison, Cheddar cheese, and jalapeno peppers; mix until evenly blended and somewhat sticky, about 3 minutes. Divide the mixture in half, and roll each half into 2 inch thick logs. Wrap each log tightly with aluminum foil, and refrigerate for 24 hours.
Preheat an oven to 300 degrees F (150 degrees C). Line a baking sheet with aluminum foil, then remove the foil from the sausage logs, and place them onto the baking sheet.
Bake in the preheated oven until the internal temperature reaches 170 degrees F (75 degrees C), 1 1/2 to 2 hours. Cool the sausages on a rack until they have cooled to room temperature. Dab occasionally with a paper towel to absorb excess grease. Slice thinly to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	712.43 Kcal (2983 kJ)
Calories from fat	2199.74 Kcal
		% Daily Value*
Total Fat	244.42g	376%
Cholesterol	441.83mg	147%
Sodium	375.08mg	16%
Potassium	138.63mg	3%
Total Carbs	40.97g	14%
Sugars	5.31g	21%
Dietary Fiber	2.59g	10%
Protein	42.91g	86%
Vitamin C	16.8mg	28%
Vitamin A	0.8mg	25%
Iron	4mg	22%
Calcium	687.5mg	69%

Amount Per 100 g
Calories	322.51 Kcal (1350 kJ)
Calories from fat	995.81 Kcal
		% Daily Value*
Total Fat	110.65g	376%
Cholesterol	200.01mg	147%
Sodium	169.79mg	16%
Potassium	62.75mg	3%
Total Carbs	18.55g	14%
Sugars	2.4g	21%
Dietary Fiber	1.17g	10%
Protein	19.43g	86%
Vitamin C	7.6mg	28%
Vitamin A	0.3mg	25%
Iron	1.8mg	22%
Calcium	311.2mg	69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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