Cheddar, Vegetable and Sausage Strata Recipe

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Ingredients

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Nutrition

606

Calories

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Ingredients:

Serving

9 1- inch- thick slices french bread (each about 3x5 inches)
5 large eggs
1 tsp dijon mustard
1 tsp dried basil
1/2 tsp salt
1 1/2 cups half and half
2 cups (packed) grated sharp cheddar cheese (about 8 oz)
1/2 green bell pepper , cut into 2 x 1/4-inch strips
15 cherry tomatoes, halved
6 oz smoked sausage (such as kielbasa), cut into 1/2-inch cubes
2 tbsp minced onion
chopped fresh parsley

Directions:

Butter 13 x 9 x 2-inch glass baking dish. Fit 8 bread slices in prepared dish. Cut remaining bread slice into 1-inch cubes; fit cubes into any empty spaces. Whisk eggs, mustard, basil and salt in medium bowl to blend; whisk in half and half. Ladle custard over bread. Cover; chill at least 2 hours or overnight.
Preheat oven to 350°F. Sprinkle mixture in dish with black pepper. Top with half of cheese, then bell pepper, tomatoes, sausage, onion and remaining cheese. Cover loosely with foil. Bake 20 minutes. Remove foil. Bake until strata is set and springy to touch, about 20 minutes longer. Cool 5 minutes. Sprinkle with parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	605.99 Kcal (2537 kJ)
Calories from fat	242.93 Kcal
		% Daily Value*
Total Fat	26.99g	42%
Cholesterol	213.96mg	71%
Sodium	1137.79mg	47%
Potassium	783.29mg	17%
Total Carbs	64.73g	22%
Sugars	8.33g	33%
Dietary Fiber	3.73g	15%
Protein	28.33g	57%
Vitamin C	32.4mg	54%
Vitamin A	0.6mg	21%
Iron	9.3mg	52%
Calcium	280.3mg	28%

Amount Per 100 g
Calories	138.85 Kcal (581 kJ)
Calories from fat	55.66 Kcal
		% Daily Value*
Total Fat	6.18g	42%
Cholesterol	49.02mg	71%
Sodium	260.7mg	47%
Potassium	179.48mg	17%
Total Carbs	14.83g	22%
Sugars	1.91g	33%
Dietary Fiber	0.85g	15%
Protein	6.49g	57%
Vitamin C	7.4mg	54%
Vitamin A	0.1mg	21%
Iron	2.1mg	52%
Calcium	64.2mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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