Veggie Tacos Recipe

Posted by
Rate It!
Veggie Tacos
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. 1. Place the eggplant in a colander and sprinkle with the salt. Let stand for 1 hour. Pat dry with paper towels. Meanwhile, heat 4 tablespoons of the oil in a large skillet over medium heat. Add the eggplant and sauté until almost tender, adding more oil if necessary. Remove to a casserole.
  2. 2. Heat the remaining oil in the same skillet over low heat; wilt the onion, garlic and red pepper for 10 minutes, then add to the casserole. Place casserole over low heat and add the ingredients up through the parsley. Cook, uncovered, stirring frequently, for 30 minutes.
  3. 3. Stir in the kidney beans and chickpeas; cook for 15 minutes. The skin of the eggplant should be tender. Adjust seasonings.
  4. 4. Prepare the tacos: Place 1/4 cup of the cooked veggies in each taco shell. Top with some shredded lettuce and 1 tablespoon each of the onion and tomatoes. Dollop with sour cream and sprinkle with cheese. Serve immediately.
  5. Per taco: 420 calories, 29g carbohydrate, 13g protein, 29g fat, 45mg cholesterol Nutritional analysis provided by Other
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.91 Kcal (1515 kJ)
Calories from fat 214.07 Kcal
% Daily Value*
Total Fat 23.79g 37%
Cholesterol 39.69mg 13%
Sodium 697.29mg 29%
Potassium 719.07mg 15%
Total Carbs 25.11g 8%
Sugars 7.87g 31%
Dietary Fiber 5.85g 23%
Protein 14.08g 28%
Vitamin C 42.2mg 70%
Vitamin A 0.6mg 20%
Iron 11.8mg 66%
Calcium 297.1mg 30%
Amount Per 100 g
Calories 114.71 Kcal (480 kJ)
Calories from fat 67.85 Kcal
% Daily Value*
Total Fat 7.54g 37%
Cholesterol 12.58mg 13%
Sodium 221mg 29%
Potassium 227.9mg 15%
Total Carbs 7.96g 8%
Sugars 2.49g 31%
Dietary Fiber 1.86g 23%
Protein 4.46g 28%
Vitamin C 13.4mg 70%
Vitamin A 0.2mg 20%
Iron 3.8mg 66%
Calcium 94.2mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top