Veggie-Sausage Cheese Soup Recipe

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Ingredients:

Serving

2 medium onions, finely chopped
1 each medium green and sweet red peppers, chopped
2 celery ribs, chopped
1 tbsp olive oil
4 garlic cloves, minced
1 lb johnsonville polish kielbasa sausage or polish sausage, cut into 1/4-inch slices
2 medium potatoes, diced
1 can (14-3/4 oz) cream-style corn
1 can (14-1/2 oz) chicken broth
1 can (10-3/4 oz) condensed cream of mushroom soup, undiluted
2 medium carrots, sliced
1 cup whole kernel corn
1 cup sliced fresh mushrooms
1 tbsp worcestershire sauce
1 tbsp dijon mustard
1 tbsp dried basil
1 tbsp dried parsley flakes
1/2 tsp pepper
2 cups (8 oz) shredded sharp cheddar cheese
1 can (12 oz) evaporated milk

Directions:

In a large skillet, saute the onions, peppers and celery in oil until tender. Add garlic; cook 1 minute longer.
Transfer to a 5-qt. slow cooker. Stir in the sausage, potatoes, cream-style corn, broth, soup, carrots, corn, mushrooms, Worcestershire sauce, Dijon mustard and seasonings.Cover and cook on low for 6-8 hours or until vegetables are tender.
Stir in cheese and milk. Cook on low 30 minutes longer or until cheese is melted. Stir until blended. Yield: 16 servings (4 quarts).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	61.51 Kcal (258 kJ)
Calories from fat	16.04 Kcal
		% Daily Value*
Total Fat	1.78g	3%
Cholesterol	2.32mg	1%
Sodium	80.24mg	3%
Potassium	204.15mg	4%
Total Carbs	9.71g	3%
Sugars	2.56g	10%
Dietary Fiber	1.78g	7%
Protein	1.93g	4%
Vitamin C	12.4mg	21%
Vitamin A	0.3mg	9%
Iron	0.4mg	2%
Calcium	39.3mg	4%

Amount Per 100 g
Calories	76.12 Kcal (319 kJ)
Calories from fat	19.85 Kcal
		% Daily Value*
Total Fat	2.21g	3%
Cholesterol	2.87mg	1%
Sodium	99.29mg	3%
Potassium	252.63mg	4%
Total Carbs	12.01g	3%
Sugars	3.17g	10%
Dietary Fiber	2.2g	7%
Protein	2.38g	4%
Vitamin C	15.3mg	21%
Vitamin A	0.3mg	9%
Iron	0.5mg	2%
Calcium	48.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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