Veggie and Sausage Strata Recipe

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Ingredients:

Serving

2 lbs bulk italian sausage
1 medium red bell pepper, coarsely chopped
1 medium onion, chopped
8 eggs
2 cups milk
2 tsp salt
1 tbsp ground pepper
2 tsp ground mustard
1 tsp oregano
12 slices bread , cut into 1/2-inch pieces
1 1/2 cups spinach leaves , torn
2 cups shredded swiss cheese
2 cups shredded cheddar cheese
1 medium zucchini, sliced thin
1 cup sliced mushrooms

Directions:

In a large skillet, cook sausage, onion and bell pepper over medium heat until meat is no longer pink; drain.
In large bowl, whisk eggs, milk, slat pepper and mustard.
Stir in remaining ingredients.
Transfer to a greased 9x13 pan; cover and refrigerate over night.
Remove from refrigerator 30 minutes before baking.
Cover and bake at 350 degrees 40 minutes.
Uncover; bake 40-45 minutes longer or until a knife inserted near the center comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1528.14 Kcal (6398 kJ)
Calories from fat	869.03 Kcal
		% Daily Value*
Total Fat	96.56g	149%
Cholesterol	629.29mg	210%
Sodium	4226.92mg	176%
Potassium	1513.84mg	32%
Total Carbs	55.91g	19%
Sugars	14.04g	56%
Dietary Fiber	9.52g	38%
Protein	106.73g	213%
Vitamin C	38.3mg	64%
Vitamin A	0.7mg	25%
Iron	24.5mg	136%
Calcium	1714.2mg	171%

Amount Per 100 g
Calories	207.85 Kcal (870 kJ)
Calories from fat	118.2 Kcal
		% Daily Value*
Total Fat	13.13g	149%
Cholesterol	85.59mg	210%
Sodium	574.91mg	176%
Potassium	205.9mg	32%
Total Carbs	7.6g	19%
Sugars	1.91g	56%
Dietary Fiber	1.3g	38%
Protein	14.52g	213%
Vitamin C	5.2mg	64%
Vitamin A	0.1mg	25%
Iron	3.3mg	136%
Calcium	233.2mg	171%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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