Vegetable and Shrimp Delight Recipe

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Vegetable and Shrimp Delight
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Ingredients:

Directions:

  1. Heat EVOO in a large skillet on medium heat.
  2. Add shrimp, garlic, onion, blk pepper, salt, and cayenne.
  3. Cook until done.
  4. Add red pepper, asparagus, cilantro, and lime juice; cover and heat until vegetables are tender but still crisp too.
  5. In large pot combine corn, black beans, green chilies, and tomatoes; heat well.
  6. Stir shrimp and veggies into pot and mix thoroughly.
  7. Serve hot and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 548.02 Kcal (2294 kJ)
Calories from fat 112.75 Kcal
% Daily Value*
Total Fat 12.53g 19%
Cholesterol 29.68mg 10%
Sodium 749.31mg 31%
Potassium 1709.66mg 36%
Total Carbs 84.67g 28%
Sugars 15.75g 63%
Dietary Fiber 17.67g 71%
Protein 26.68g 53%
Vitamin C 100.3mg 167%
Vitamin A 1.6mg 53%
Iron 35.4mg 197%
Calcium 190.8mg 19%
Amount Per 100 g
Calories 124.85 Kcal (523 kJ)
Calories from fat 25.69 Kcal
% Daily Value*
Total Fat 2.85g 19%
Cholesterol 6.76mg 10%
Sodium 170.71mg 31%
Potassium 389.5mg 36%
Total Carbs 19.29g 28%
Sugars 3.59g 63%
Dietary Fiber 4.03g 71%
Protein 6.08g 53%
Vitamin C 22.9mg 167%
Vitamin A 0.4mg 53%
Iron 8.1mg 197%
Calcium 43.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 13
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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